protection – hygiene in practice

Preventing Infection

It’s in your hands: The urgent importance of hand hygiene

Few people have recognised the medical necessity of hand hygiene the way Professor Didier Pittet has for more than a quarter-century. Pittet serves as the director of the Infection Control Programme at the University of Geneva Hospitals and Faculty of Medicine and World Health Organization (WHO Collaborating Centre on Patient Safety); in addition, he is the lead adviser of the WHO’s First Global Patient Safety Challenge: Clean Care is Safer Care. As a global authority in role of healthcare-associated infections (HAI), he gives us an overview of how hand hygiene makes a life-saving difference.

Preventing Infection

Norovirus in nursing homes: “Raise awareness of effective hygiene measures”

Every year, noroviruses pose considerable challenges to the staff of medical and long-term care facilities, particularly in the months from October to April. Statistics from reporting systems show that children under the age of five and adults over the age of 70 are the most affected. Olaf Stolz is a freelance hygiene specialist and advises care facilities and nursing homes, among others, on hygiene issues. We spoke with him about difficulties as well as solutions when dealing with noroviruses in nursing homes.

Comfort and Convenience

“When using disinfectants, everyone benefits from better compliance”

Hand hygiene and surface disinfection are effective measures for reducing or preventing nosocomial infections and outbreaks. These practices could also reduce the use of antibiotics, which is why many players are driving innovation in the area of surface disinfectants and hand disinfection products. Few people have a deeper understanding of the sector than Dr Roland Knieler, Managing Director of Knieler & Team. Here, the chemist and disinfectant expert discusses recent innovations in the area of disinfection, and how compliance in medicine can be improved.

Preventing Infection

Hand hygiene: How standardised processes increase compliance

Hand hygiene is widely recognised as the single most effective means of reducing healthcare-associated infections (HAI), such as surgical site infections. Implementing standardised hand disinfection processes in healthcare facilities and maintaining high compliance among healthcare professionals are needed to protect staff and patients from infections.

Preventing Infection, Processes: Optimisation and Solutions

“Hand hygiene is always good news for your patients”

Do good and talk about it: In her “Hygiene Communication Concept”, Claudia James, hygiene-specialist and Senior Expert Marketing at Knieler & Team GmbH, explains how communication can improve hand hygiene compliance of physicians and nursing staff. By voicing hand disinfection staff shapes own hygiene behaviour and at the same time gives patients valuable insights into possibilities to participate in their own healing process. In our interview, the expert describes the background to her findings and gives specific instructions for putting these into practice.

Preventing Infection

Professor Didier Pittet:
The right to hand hygiene

Professor Didier Pittet serves as the director of the Infection Control Programme at the University of Geneva Hospitals and Faculty of Medicine. He was also the lead adviser of World Health Organization’s First Global Patient Safety Challenge: Clean Care is Safer Care.

Preventing Infection

Surveillance of intensive care units: a priority for reducing healthcare associated infections

Impaired immune defences, invasive procedures and low compliance to infection prevention measures favour the transmission of pathogens in intensive care units (ICUs). The implementation of surveillance systems helps in identifying possible problems and developing solutions for improving hygiene practice in ICUs.

Preventing Infection, Processes: Optimisation and Solutions

Disposable draping materials: Reducing the contamination of surgical wounds

Surgical drapes isolate the surgical site from non-sterile areas of the patient’s body and the operating table. They reduce the risk of surgical site infections (SSI). Optimising their barrier function can help to prevent microbial contamination and to improve patients’ safety.

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